Makhana export: APEDA ships Purnea makhana from Bihar to Greece
Why in the news
On 2 October 2026 APEDA facilitated a consignment of popped makhana from Purnea in Bihar to Greece, a step towards wider global reach for Bihar’s makhana.
Key facts
- Quantity: 1 metric tonne of popped (phool) makhana.
- Route: Mundra Port (India) to Piraeus Port (Greece).
- Exporter: Indo Global Export, Belouri, Purnea; shipping handled by S. S Foods Exports Pvt. Ltd., New Delhi.
- The flag-off was chaired by Bihar Agriculture Minister Vijay Kumar Sinha, with APEDA Chairman Abhishek Dev present.
| Indicator | Figure |
|---|---|
| Bihar’s share in India’s makhana output | 80-85% |
| Area under makhana in Bihar | About 35,000 ha in 10 districts |
| Exports in FY 2025-26 (quantity) | Over 7,000 MT |
| Exports in FY 2025-26 (value) | USD 22 million |
| Export destinations | More than 20 |
About makhana support institutions
Makhana (fox nut) cultivation in Bihar is backed by research from Bihar Agricultural University, Sabour, and the ICAR-National Research Centre for Makhana at Darbhanga. APEDA, under the Ministry of Commerce and Industry, promotes exports of agricultural and processed food products.
Exam angle
- Bihar is the leading makhana-producing state, with an 80-85% share.
- ICAR-National Research Centre for Makhana is located at Darbhanga.
- Piraeus is the Greek port that received the consignment.